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White winter Truffle 25g
White winter Truffle 25g
230,00CHF
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Carving and roast meat counter Let's See What We Have Here
After cooking, a roaster's work is not yet finished. Carving a roast is a delicate operation which needs perfect tools. The movement must be both fluid and precise. A La Cornue knife is easy to recognize because it is great to handle.
    Product Name+   Price   Buy Now 
       145,00CHF  Buy Now 
       126,00CHF  Buy Now 
       125,00CHF  Buy Now 
       86,00CHF  Buy Now 
       155,20CHF  Buy Now 
       168,00CHF  Buy Now 
 Bread cutting board in beech  42x25 cm   Bread cutting board in beech 42x25 cm   159,00CHF  Buy Now 
 Butcher’s apron in saddle leather   Butcher’s apron in saddle leather   448,00CHF  Buy Now 
 Carving board   Carving board   80,00CHF  Buy Now 
 Chop board duo in beech   Chop board duo in beech   168,00CHF  Buy Now 
 De-boning knife 15 cm   De-boning knife 15 cm   104,00CHF  Buy Now 
 Hanger for sharpening steel in saddle leather 26 cm   Hanger for sharpening steel in saddle leather 26 cm   29,00CHF  Buy Now 
 Sheath for chef knife and carving fork   Sheath for chef knife and carving fork   81,00CHF  Buy Now 
 The carving board 39cm   The carving board 39cm   395,00CHF  Buy Now 
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BEEF LOVER- (1 Rib Eye, 2 Sirloin XXL Steak, 2 Filets)
BEEF LOVER- (1 Rib Eye, 2 Sirloin XXL Steak, 2 Filets)
167,00CHF
149,00CHF
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